Dream2reality Cosplay Rurouni Kenshin himura kenshin Sakabato Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana

Dream2reality Cosplay Rurouni Kenshin himura kenshin Sakabato Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana - Find out more reviews of Dream2reality Cosplay Rurouni Kenshin himura kenshin Sakabato Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana.

Product Description

Mass producted version for Cosplay Photography, General interests // 4 Full tang full handmade versions are full functional with best materials, strong and bust blades, ideal for collection

Dream2reality Cosplay Rurouni Kenshin himura kenshin Sakabato Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana
From Dream2Reality

Product Details

• Size: Full Tang 1065 High Carbon Steel Handmade
• Brand: Dream2Reality

Features

• sharpened, Hardness: HRC 56, 1065 High Carbon Steel, Full tang, Full handmade version, functional, fight against metal!
• Full handmade versions are ready to be CUSTOMIZED. You can request alternative colours, length, additional features like blood groove on blade, sharpenning, characters or patterns on blade, higher quality blade material up to T10 high carbon steel among others. just ask to upgrade! // See the last images for comparison of Mass producted VS. Handmades.
• Mass producted version blade thickness: 0.12'' //Handmade version blade thickness: 0.28''
• Full Length: 103 cm/40.17 inches___Weights: 2.9 KG/3.08 lbs___Blade Length: 70 cm/27.3 inches___Handle Length: 25 cm/9.75 inches___Blade width: 2.8 cm/1.092 inches___Package:cardboard box package + foam ___Sheath materials: peel wood ___Other materials: steel
• We can make katana based on Anime photos, as long as the blade shape is not too heterogeneous. Please ask to create your dream blade!

Dream2reality Cosplay Naruto Konoha Shinobi:Sasuke Uchiha Shinobigatana Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana

Dream2reality Cosplay Naruto Konoha Shinobi:Sasuke Uchiha Shinobigatana Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana - Find out more reviews of Dream2reality Cosplay Naruto Konoha Shinobi:Sasuke Uchiha Shinobigatana Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana.

Product Description

Mass producted version for Cosplay Photography, General interests // 4 Full tang full handmade versions are full functional with best materials, strong and bust blades, ideal for collection

Dream2reality Cosplay Naruto Konoha Shinobi:Sasuke Uchiha Shinobigatana Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana
From Dream2Reality

Product Details

• Size: Full Tang 1065 High Carbon Steel Handmade
• Brand: Dream2Reality

Features

• sharpened, Hardness: HRC 56, 1065 High Carbon Steel, Full tang, Full handmade version, functional, fight against metal!
• Full handmade versions are ready to be CUSTOMIZED. You can request alternative colours, length, additional features like blood groove on blade, sharpenning, characters or patterns on blade, higher quality blade material up to T10 high carbon steel among others. just ask to upgrade! // See the last images for comparison of Mass producted VS. Handmades.
• Mass producted version blade thickness: 0.12'' //Handmade version blade thickness: 0.28''
• Full Length: 103 cm/40.17 inches___Weights: 2.7 KG/2.64 lbs___Blade Length: 70 cm/27.3 inches___Handle Length: 25 cm/9.75 inches___Blade width: 2.8 cm/1.092 inches___Package:cardboard box package + foam ___Sheath materials: peel wood,rope ___Other materials: steel
• We can make katana based on Anime photos, as long as the blade shape is not too heterogeneous. Please ask to create your dream blade!

Dream2reality Cosplay Gintama Gintoki Sakata Original: Toyako Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana

Dream2reality Cosplay Gintama Gintoki Sakata Original: Toyako Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana - Find out more reviews of Dream2reality Cosplay Gintama Gintoki Sakata Original: Toyako Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana.

Product Description

Mass producted version for Cosplay Photography, General interests // 4 Full tang full handmade versions are full functional with best materials, strong and bust blades, ideal for collection

Dream2reality Cosplay Gintama Gintoki Sakata Original: Toyako Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana
From Dream2Reality

Product Details

• Size: Full Tang 1065 High Carbon Steel Handmade
• Brand: Dream2Reality

Features

• sharpened, Hardness: HRC 56, 1065 High Carbon Steel, Full tang, Full handmade version, functional, fight against metal!
• Full handmade versions are ready to be CUSTOMIZED. You can request alternative colours, length, additional features like blood groove on blade, sharpenning, characters or patterns on blade, higher quality blade material up to T10 high carbon steel among others. just ask to upgrade! // See the last images for comparison of Mass producted VS. Handmades.
• Mass producted version blade thickness: 0.12'' //Handmade version blade thickness: 0.28''
• Full Length: 103 cm/40.17 inches___Weights: 2.6 KG/2.42 lbs___Blade Length: 69 cm/26.91 inches___Handle Length: 24 cm/9.36 inches___Blade width: 2.8 cm/1.092 inches___Package:cardboard box package + foam ___Sheath materials: White Oak ___Other materials: steel
• We can make katana based on Anime photos, as long as the blade shape is not too heterogeneous. Please ask to create your dream blade!

Dream2reality Cosplay Bleach Charlotte CoolHorn Rosa Blanca Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana

Dream2reality Cosplay Bleach Charlotte CoolHorn Rosa Blanca Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana - Find out more reviews of Dream2reality Cosplay Bleach Charlotte CoolHorn Rosa Blanca Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana.

Product Description

Mass producted version for Cosplay Photography, General interests // 4 Full tang full handmade versions are full functional with best materials, strong and bust blades, ideal for collection

Dream2reality Cosplay Bleach Charlotte CoolHorn Rosa Blanca Replica Sword 1065 High Carbon Steel Full Handmade Full Tang katana
From Dream2Reality

Product Details

• Size: Full Tang 1065 High Carbon Steel Handmade
• Brand: Dream2Reality

Features

• sharpened, Hardness: HRC 56, 1065 High Carbon Steel, Full tang, Full handmade version, functional, fight against metal!
• Full handmade versions are ready to be CUSTOMIZED. You can request alternative colours, length, additional features like blood groove on blade, sharpenning, characters or patterns on blade, higher quality blade material up to T10 high carbon steel among others. just ask to upgrade! // See the last images for comparison of Mass producted VS. Handmades.
• Mass producted version blade thickness: 0.12'' //Handmade version blade thickness: 0.28''
• Full Length: 103 cm/40.17 inches___Weights: 2.7 KG/2.64 lbs___Blade Length: 71 cm/27.69 inches___Handle Length: 28 cm/10.92 inches___Blade width: 2.8 cm/1.092 inches___Package:cardboard box package + foam ___Sheath materials: peel wood,£¨matte paint£© ___Other materials: steel
• We can make katana based on Anime photos, as long as the blade shape is not too heterogeneous. Please ask to create your dream blade!

YOSHIHIRO- Namiuchi Ao-ko / Blue Steel Kiritsuke Sword Sashimi Sushi Chef Knife 11.7" 300mm -MADE IN JAPAN

YOSHIHIRO- Namiuchi Ao-ko / Blue Steel Kiritsuke Sword Sashimi Sushi Chef Knife 11.7" 300mm -MADE IN JAPAN - Find out more reviews of YOSHIHIRO- Namiuchi Ao-ko / Blue Steel Kiritsuke Sword Sashimi Sushi Chef Knife 11.7" 300mm -MADE IN JAPAN.

Product Description

The kiritsuke yanagi has a sword tip. It is slightly heavier than the traditional yanagi. The weight is evenly distributed from the tip and heel of the blade. This makes it easier to use the long blade.

By definition, nami means wave and uchi means forge. Our namiuchi knives are forged with Blue Steel #1 with a beautiful wave pattern. The wave pattern makes it more challenging to combine the hard and soft iron together. Exceptional attention is given during the hammering process as it purifies the metal. Only highly experienced knife craftsmen can make these knives, therefore not many of these knives are made. The cutting edge of the namiuchi is superior than most knives made of Blue Steel #1. Recommended for professional chefs.

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover

YOSHIHIRO- Namiuchi Ao-ko / Blue Steel Kiritsuke Sword Sashimi Sushi Chef Knife 11.7" 300mm -MADE IN JAPAN
From YOSHIHIRO

Product Details

• Brand: YOSHIHIRO
• Model: AOKI30

Features

• Knife Type: Kiritsuke (Sword Tip)
• Blade material : Blue Steel # 1 (Aoko #1)
• Namiuchi forged (Wave pattern forged)
• Handle Material: Japanese Yew / Bolster: Water Buffalo Horn (Color Varies)
• significantly increases durability and sharpness

YOSHIHIRO- Namiuchi Ao-ko / Blue Steel Kiritsuke Sword Sashimi Sushi Chef Knife 10.5" 270mm -MADE IN JAPAN

YOSHIHIRO- Namiuchi Ao-ko / Blue Steel Kiritsuke Sword Sashimi Sushi Chef Knife 10.5" 270mm -MADE IN JAPAN - Find out more reviews of YOSHIHIRO- Namiuchi Ao-ko / Blue Steel Kiritsuke Sword Sashimi Sushi Chef Knife 10.5" 270mm -MADE IN JAPAN.

Product Description

The kiritsuke yanagi has a sword tip. It is slightly heavier than the traditional yanagi. The weight is evenly distributed from the tip and heel of the blade. This makes it easier to use the long blade.

By definition, nami means wave and uchi means forge. Our namiuchi knives are forged with Blue Steel #1 with a beautiful wave pattern. The wave pattern makes it more challenging to combine the hard and soft iron together. Exceptional attention is given during the hammering process as it purifies the metal. Only highly experienced knife craftsmen can make these knives, therefore not many of these knives are made. The cutting edge of the namiuchi is superior than most knives made of Blue Steel #1. Recommended for professional chefs.

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover

YOSHIHIRO- Namiuchi Ao-ko / Blue Steel Kiritsuke Sword Sashimi Sushi Chef Knife 10.5" 270mm -MADE IN JAPAN
From YOSHIHIRO

Product Details

• Brand: YOSHIHIRO
• Model: AOKI27

Features

• Knife Type: Kiritsuke (Sword Tip)
• Blade material : Blue Steel # 1 (Aoko #1)
• Namiuchi forged (Wave pattern forged)
• Handle Material: Japanese Yew / Bolster: Water Buffalo Horn (Color Varies)
• significantly increases durability and sharpness

Yoshihiro- Ebony Damascus "Kiritsuke" Yanagi Sushi Chef Knife Japanese Sword Type WITH EBONY SAYA 11.7" 300mm - Made in Japan

Yoshihiro- Ebony Damascus "Kiritsuke" Yanagi Sushi Chef Knife Japanese Sword Type WITH EBONY SAYA 11.7" 300mm - Made in Japan - Find out more reviews of Yoshihiro- Ebony Damascus "Kiritsuke" Yanagi Sushi Chef Knife Japanese Sword Type WITH EBONY SAYA 11.7" 300mm - Made in Japan.

Product Description

Suminagashi (Damascus) knives are made by folding and forging soft iron onto Ao-Ko #1 (blue steel #1) repeatedly. Unlike traditional Kasumi knives, which are forged with one layer of soft iron onto high carbon steel. Many layers are created during the process of folding. The layers create a beautiful wave-like Damascus pattern from tip to heel. With every sharpening new waves will be unveiled.All of our Suminagashi knives are made with premium Ao-Ko #1. Which significantly increases durability and sharpness compared to Ao-Ko#2.
*Not Stainless Steel

The kiritsuke yanagi has a sword tip. It is slightly heavier than the traditional yanagi. The weight is evenly distributed from the tip and heel of the blade. This makes it easier to use the long blade. Most frequently used to prepare sashimi and slicing raw fish. Can also be used to cut large cuts of meat without bones. Not to be use with frozen foods. Handle is made of Premium Ebony, which provides a secure grip and prevents slipping. Handle is Octagonal-Shaped that fits in hands comfortably. Whetstone is recommended for sharpening. Recommended for professional chefs. *Not Stain-Resistant

History- Since 1550, Yoshihiro, Masamune, and Yoshimitsu were known as the best sword craftsmen in Japan. After his death, Yoshihiro's apprentices continued to use his technique and traditional skills. The techniques used to make samurai swords are used to make Yoshihiro chef knives. Yoshihiro knives are now recognized to be one of the best chef knives in Japan due to the rich history and techniques that are applied from sword making to chef knives.

Yoshihiro- Ebony Damascus "Kiritsuke" Yanagi Sushi Chef Knife Japanese Sword Type WITH EBONY SAYA 11.7" 300mm - Made in Japan
From YOSHIHIRO

Product Details

• Brand: YOSHIHIRO
• Model: DMYK30BHBS

Features

• Grade: Ebony Damascus (Suminagashi) / Knife Type: Kiritsuke (Kengata) Yanagi Knife (Japanese Sword Type)
• Steel Type: Yasuki Aoko Blue Steel #1 (The Best Knife Material)
• Blade: Single-Edged/ Blade Length: 11.7" (300mm)
• Bolster: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material:Ebony
• Hardness Rockwell C scale: 64

YOSHIHIRO- Blue Steel Hongasumi Kiritsuke Sashimi Knife Japanese Sword Type 11.7" 300mm - MADE IN JAPAN

YOSHIHIRO- Blue Steel Hongasumi Kiritsuke Sashimi Knife Japanese Sword Type 11.7" 300mm - MADE IN JAPAN - Find out more reviews of YOSHIHIRO- Blue Steel Hongasumi Kiritsuke Sashimi Knife Japanese Sword Type 11.7" 300mm - MADE IN JAPAN.

Product Description

The kiritsuke yanagi has a sword tip. It is slightly heavier than the traditional yanagi. The weight is evenly distributed from the tip and heel of the blade. This makes it easier to use the long blade.

Hongasumi knives are high-grade Kasumi knives. The materials are higher quality and more attention is given during the production process of forging, tempering and finishing. Whetstone is recommended for sharpening.

Not Stain-Resistant*

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover

YOSHIHIRO- Blue Steel Hongasumi Kiritsuke Sashimi Knife Japanese Sword Type 11.7" 300mm - MADE IN JAPAN
From YOSHIHIRO

Product Details

• Kitchen & Housewares
• Brand: YOSHIHIRO
• Model: HKKI30

Features

• Grade: Hongasumi / Knife Type: Kiritsuke (Kengata) Knife
• Steel Type: Yasuki Aoko (Blue steel)
• Blade: Single-Edged/ Blade Length: 11.7" (300mm)
• BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Magnolia
• Hardness Rockwell C scale: 62-63

YOSHIHIRO- Blue steel Ebony Damascus "Kiritsuke" Sushi Sashimi Knife Japanese Sword Type 11.7" 300mm - MADE IN JAPAN

YOSHIHIRO- Blue steel Ebony Damascus "Kiritsuke" Sushi Sashimi Knife Japanese Sword Type 11.7" 300mm - MADE IN JAPAN - Find out more reviews of YOSHIHIRO- Blue steel Ebony Damascus "Kiritsuke" Sushi Sashimi Knife Japanese Sword Type 11.7" 300mm - MADE IN JAPAN.

Product Description

The kiritsuke yanagi has a sword tip. It is slightly heavier than the traditional yanagi. The weight is evenly distributed from the tip and heel of the blade. This makes it easier to use the long blade.

Suminagashi (Damascus) knives are made by folding and forging soft iron onto Ao-Ko #1 (blue steel #1) repeatedly. Unlike traditional Kasumi knives, which are forged with one layer of soft iron onto high carbon steel. Many layers are created during the process of folding. The layers create a beautiful wave-like Damascus pattern from tip to heel. With every sharpening new waves will be unveiled. All of our Suminagashi knives are made with premium Ao-Ko #1. Which significantly increases durability and sharpness compared to Ao-Ko#2.
Whetstone is recommended for sharpening.

*Not Stainless Steel

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES)
***We Ship Around the World****
New in Box Comes with Saya Cover

YOSHIHIRO- Blue steel Ebony Damascus "Kiritsuke" Sushi Sashimi Knife Japanese Sword Type 11.7" 300mm - MADE IN JAPAN
From YOSHIHIRO

Product Details

• Brand: YOSHIHIRO
• Model: DMKI30BH

Features

• Damascus (Suminagashi) / Knife Type: Kiritsuke Sword (Ken) Knife
• Steel Type: Yasuki Aoko Blue Steel #1 (The Best Knife material)
• Blade: Single-Edged/ Blade Length: 11.7" (300mm)
• Bolster: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material:Ebony
• Hardness Rockwell C scale: 64

YOSHIHIRO- Blue steel Damascus "Kiritsuke" Sushi Sashimi Knife Japanese Sword Type 10.5" 270mm Ebony Handle- MADE IN JAPAN

YOSHIHIRO- Blue steel Damascus "Kiritsuke" Sushi Sashimi Knife Japanese Sword Type 10.5" 270mm Ebony Handle- MADE IN JAPAN - Find out more reviews of YOSHIHIRO- Blue steel Damascus "Kiritsuke" Sushi Sashimi Knife Japanese Sword Type 10.5" 270mm Ebony Handle- MADE IN JAPAN.

Product Description

The kiritsuke yanagi has a sword tip. It is slightly heavier than the traditional yanagi. The weight is evenly distributed from the tip and heel of the blade. This makes it easier to use the long blade.

Suminagashi (Damascus) knives are made by folding and forging soft iron onto Ao-Ko #1 (blue steel #1) repeatedly. Unlike traditional Kasumi knives, which are forged with one layer of soft iron onto high carbon steel. Many layers are created during the process of folding. The layers create a beautiful wave-like Damascus pattern from tip to heel. With every sharpening new waves will be unveiled. All of our Suminagashi knives are made with premium Ao-Ko #1. Which significantly increases durability and sharpness compared to Ao-Ko#2.
Whetstone is recommended for sharpening.
*Not Stainless Steel

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES)
***We Ship Around the World****
New in Box Comes with Saya Cover

YOSHIHIRO- Blue steel Damascus "Kiritsuke" Sushi Sashimi Knife Japanese Sword Type 10.5" 270mm Ebony Handle- MADE IN JAPAN
From YOSHIHIRO

Product Details

• Kitchen & Housewares
• Brand: YOSHIHIRO
• Model: DMKI27BH

Features

• Damascus (Suminagashi) / Knife Type: Kiritsuke Sword (Ken) Knife
• Steel Type: Yasuki Aoko Blue steel #1 (The Best Knife Material)
• Blade: Single-Edged/ Blade Length: 10.5" (270mm)
• Bolster: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Ebony
• Hardness Rockwell C scale: 64

Yoshihiro Damascus "Kiritsuke" Yanagi Sushi Chef Knife Japanese Sword Type 13" 330mm - Made in Japan

Yoshihiro Damascus "Kiritsuke" Yanagi Sushi Chef Knife Japanese Sword Type 13" 330mm - Made in Japan - Find out more reviews of Yoshihiro Damascus "Kiritsuke" Yanagi Sushi Chef Knife Japanese Sword Type 13" 330mm - Made in Japan.

Product Description

Suminagashi (Damascus) knives are made by folding and forging soft iron onto Ao-Ko #1 (blue steel #1) repeatedly. Unlike traditional Kasumi knives, which are forged with one layer of soft iron onto high carbon steel. Many layers are created during the process of folding. The layers create a beautiful wave-like Damascus pattern from tip to heel. With every sharpening new waves will be unveiled.All of our Suminagashi knives are made with premium Ao-Ko #1. Which significantly increases durability and sharpness compared to Ao-Ko#2.

The kiritsuke yanagi has a sword tip. It is slightly heavier than the traditional yanagi. The weight is evenly distributed from the tip and heel of the blade. This makes it easier to use the long blade. Most frequently used to prepare sashimi and slicing raw fish. Can also be used to cut large cuts of meat without bones. Not to be use with frozen foods. Handle is made of Yew, which provides a secure grip and prevents slipping. Handle is Octagonal Shaped that comfortably fits in hands. Whetstone is recommended for sharpening.Recommended for professional chefs.
*Not Stain-Resistant

History- Since 1550, Yoshihiro, Masamune, and Yoshimitsu were known as the best sword craftsmen in Japan. After his death, Yoshihiro's apprentices continued to use his technique and traditional skills. The techniques used to make samurai swords are used to make Yoshihiro chef knives. Yoshihiro knives are now recognized to be one of the best chef knives in Japan due to the rich history and techniques that are applied from sword making to chef knives.

Yoshihiro Damascus "Kiritsuke" Yanagi Sushi Chef Knife Japanese Sword Type 13" 330mm - Made in Japan
From YOSHIHIRO

Product Details

• Kitchen & Housewares
• Brand: YOSHIHIRO
• Model: DMYK33

Features

• Grade: Damascus (Suminagashi) / Knife Type: Kiritsuke (Kengata) Yanagi Knife (Japanese Sword Type)
• Steel Type: Yasuki AokoBlue steel #1 (The Best Knife Material)
• Blade: Single-Edged/ Blade Length: 3" (330mm)
• Bolster: Water Buffalo Horn (BOLSTER COLOR -VARIES)/Handle Material: Octagon High Quality Japanese Yew
• Hardness Rockwell C scale: 64